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Española Way

MAKING YOUR OWN PASTA FOR NATIONAL RAVIOLI DAY

March 20 is National Ravioli Day! Executive Chef Marco Scabin from Mercato della Pescheria joins 13 Action News to demonstrate how to make your own pasta.

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You are now leaving the Mercato della Pescheria website. Please be aware that when you exit this site, you are no longer protected by our privacy, security, and accessibility policies. Mercato della Pescheria is not responsible for the content provided on linked sites. The provision of links to these external sites does not constitute an endorsement.

Please click ‘OK’ to be sent to the new site, or Click ‘Cancel’ to go back.