Main Menu
APPETIZERS / ANTIPASTI
-
FRIED CALAMARI 18
Golden Calamari, Charred Lemon & Calabrian Chili Aioli
-
SAFFRON MUSSELS 21
Mussels, Garlic, Tomatoes, Onions & Chili Flakes Steamed in a Rich Saffron Broth finished with Cream & Grilled Bread
-
BRUSCHETTA 14
Fresh Tomatoes, Olive Oil & Basil Add: Mozzarella Fior di Latte 6 | Prosciutto Di Parma 12 | Burrata 12
-
SHRIMP COCKTAIL 22
Classic Citrus Poached Jumbo Shrimp, Cocktail Sauce & Lemon
-
MEATBALLS 17
Pork & Beef Meatballs, Slowly Braised in San Marzano Tomato Sauce, Finished with Grana Padano & Ricotta Cheese
-
TRUFFLE BURRATA BOARD 22
Hand-Made Truffle Burrata, Marinated Vegetables, Mixed Italian Olives & Grilled Bread
-
GRILLED OCTOPUS 26
Romesco Sauce, Roasted Fingerling Potatoes, Pickled Onions, Fennel, Arugula, Salsa Verde & Lemon Vinaigrette
(Gluten Free Penne Available up on Request) Supplement 2
PASTA / Hand crafted
-
RIGATONI BOLOGNESE 25
Rigatoni tossed in a Rich Beef Bolognese Sauce, Topped with Pecorino Romano
-
LASAGNA 25
Layers of Fresh Pasta, Bolognese, Mozzarella & Ricotta Impastata, finished with Grana Padano
-
SPAGHETTI AND MEATBALLS 24
House-Made Marinara, House-Made Pork & Beef Meatballs, Grated Parmesan Cheese
-
GNOCCHI ALLA VODKA 24
Homemade Gnocchi, Vodka Pink Sauce, Heirloom Cherry Tomatoes & Fresh Mozzarella
-
SPAGHETTI WITH CLAMS 28
Fresh Clams, Garlic, Shallots, White Wine & Parsley Tossed with Spaghetti
-
LINGUINE ALFREDO 23
Classic Alfredo Sauce, Linguine & Cracked Black Pepper
Add: Chicken 6 | Salmon 8 | Shrimp 10
-
LINGUINE FRUTTI DI MARE 39
Jumbo Shrimp, Octopus, Mussels, Clams, Calamari & Linguine Tossed in a Rich Seafood Broth
-
LOBSTER LINGUINE 45
Coal Roasted ½ Lobster, Heirloom Tomatoes, Garlic, Shallots & Linguine, Tossed in a Rich Seafood Broth
-
LINGUINE SCAMPI 27
Linguine & Shrimp Tossed with a Calabrian Lemon Garlic Cream
-
SPAGHETTI CARBONARA 21
Spaghetti, Fresh, Egg, Yolk, Smoked Bacon & Cracked Black Pepper
-
CACIO E PEPE 24
Spaghetti Pasta, Pecorino Romano & Black Pepper
-
RISOTTO FRUTTI DI MARE 42
Creamy Saffron Risotto, Jumbo Shrimp, Mussels, Clams And Calamari Cooked in a Rich Seafood Broth
-
MUSHROOM RISOTTO 28
Italian Risotto, Roasted Foraged Mushrooms, Grana Padano & Truffle Oil
-
CHICKEN PARMESAN 29
Crispy Breaded Chicken Breast Drenched in Marinara Sauce & Molten Mozzarella right at Your Table. Served with Linguini Marinara
STEAKS / Macelleria
-
BONE-IN RIBEYE* 62
Bone-in, Rich & Tender with Generous Marbling
-
NEW YORK STRIP* 54
New York, Firm & Juicy
-
SKIRT STEAK* 45
Long, flat, juicy and flavorful cut
Cooked in a Coal Fired Josper Oven & Grill
Crudo / Raw Bar
-
TUNA TARTARE* 22
Ahi Tuna, Spiced Pistachios, Cucumber, Taro Chips & Calabrian Aioli
-
SALMON TARTARE* 22
Fresh Salmon, Crispy Prosciutto, Green Apples & Squid Ink Aioli
-
SEAFOOD TOWER*
Half or Whole Maine Lobster, East Coast Oysters, Poached Tiger Prawns, Salmon Tartare, Cocktail Sauce, Mignonette, Horseradish, Drawn Butter
Half Lobster 140 / Full Lobster 165
-
EAST COAST Oysters
4 Each | 20 ½ Dozen | 40 Dozen
-
WEST COAST Oysters
5 Each | 25 ½ Dozen | 50 Dozen
L’INSALATA / SALADS
-
CAESAR 17
Chopped Romaine Hearts, House Croutons, Parmesan Crisp & Classic Caesar Dressing
-
CAPRESE 18
Fresh Locally Made Mozzarella with Florida Tomato and Basil, Topped with Balsamic Glaze, Extra Virgin Olive Oil & Maldon Sea Salt
-
CHOPPED 18
Romaine Hearts, Radicchio, Swiss, Salami Felino, Red Onions, Roasted Red Peppers, Pistachios, Cucumbers, Tomatoes, Olives & Herb Dressing
Add: Chicken 6 | Salmon 8 | Shrimp 10 | Tuna 12
FISH MARKET / Pescheria
-
SALMON* 32
Garlic Spinach, Cippolini Onions, Carrot Purée & Salsa Verde
-
WHOLE SNAPPER 45
Fried Whole Snapper served with House Salad, Roasted Sweet Potato & Grilled Lemon
-
BRANZINO 39
Spicy Calabrian Tomato Sauce, Arugula, Fennel & Charred Lemon
-
CHARRED TUNA* 36
Coal Seared Fresh Yellowfin Tuna Coated in Charred Onion Powder, Saffron Risotto, Sweet Peas, Romesco Sauce, Arugula, Fennel & Lemon Vinaigrette
-
SWORDFISH & SHRIMP 38
Coal Roasted Swordfish, Shrimp, Zucchini Skewers, Citrus & Apricot Glaze, Grilled Fruit, Tomato Salad
-
WHOLE LOBSTER 58
Garlic Butter Grilled Whole Maine Lobster, Sauteed Spinach & Crispy Truffle Potato Wedges
-
SURF & TURF* 59
Served with Clarified Butter. Grilled Skirt Steak & Poached Lobster Tail, Grilled Asparragus, Crispy Smashed Potatoes
Served with Clarified Butter
PIZZAS
-
MARGHERITA 19
San Marzano Tomato Sauce & Fior de Latte Mozzarella Cheese
-
PORTOBELLO MUSHROOM 23
San Marzano Tomato Sauce, Fior di Latte Mozzarella Cheese, Peppers, Mushrooms, Onions & Tomatoes
-
PEPPERONI 22
San Marzano Tomato Sauce, Mozzarella Cheese & Hand Sliced Pepperoni
SIDES / 10
-
ITALIAN BROCCOLINI
Chili Flakes, Lemon, Garlic, Shallots & Extra Virgin Olive Oil
-
ROASTED POTATOES
Coal Roasted Fingerling Potatoes, Rosemary, Caramelized Yellow Onions, Grana Padano & Extra Virgin Olive Oil
-
FORAGED MUSHROOMS
Wild Mushrooms, Garlic, Shallots & Olive Oil
-
TRUFFLE FRIES
Crispy French fries, White Truffle Oil, Shaved Parmesan & Chives
CANTINETA
SIGNATURE COCKTAILS
-
AMARE L’AMARO 17
Amaro del Capo, Chinotto San Pellegrino, Lime Juice, Cucumber Bitter & Mint
-
SEXY MERCATO 17
Smoke Lab Vodka, Triple Sec, Mango Purée & Fresh Lime Juice
-
VEGAS ITALIAN HIGHBALL 17
Smoke Lab Vodka, Aperol, Peach Purée Fresh Lime Juice & San Pellegrino Aranciata
-
LIMONCELLO DROP 17
Smoke Lab Vodka, Limoncello, Fresh Lemon Juice & Simple Syrup
-
ITALIAN MULE 17
Smoke Lab , Aperol, Ginger Beer & Fresh Lime Juice
-
MEZ-CATO 17
Mezcal Del Maguey Vida, Ancho Reyes, Passion Fruit Purée, Pineapple & Lime Juice
ITALIAN CLASSICS
-
APEROL SPRITZ 17
Aperol, Prosecco & Club Soda
-
NEGRONI 17
Puerto De Indias Black Edition, Campari & Martini Rosso
-
NEGRONI SBAGLIATO 17
Campari, Martini Rosso & Prosecco
-
AMERICANO 17
Campari, Martini Rosso & Club Soda
-
BELLINI 17
Prosecco, Peach Puree & Peach Liqueur
-
ROSSINI 17
Prosecco & Strawberry Purée
MARTINIS
-
ESPRESSO MARTINI 17
Smoke lab vodka, Cacao creme, Crema di caffe & Espresso
-
CUCUMBER BASIL 17
Puerto De Indias Black Edition, Fresh Lemon Juice, Cucumber & Basil Fresh Juice, Cucumber Bitters & Simple Syrup
-
PASSION FRUIT 17
Smoke Lab Vodka, Lemon Juice, Chinola Liqueur, Madagascar Vanilla Reduction, Fee Foam & Prosecco Shot
-
WATERMELON 17
Smoke Lab Vodka, Fresh Watermelon Juice, Fresh Lemon Juice & Simple Syrup
SOBE COCKTAILS
-
MOJITO 17
Bacardi, Fresh Lime Juice, Mint, Sugar Granulated & Club Soda Your choice of: Mango / Strawberry / Passion Fruit / Coconut
-
MARGARITA 17
José Cuervo Tradicional Tequila, Triple Sec, Fresh Lime Juice, Agave Nectar
-
CAIPIRINHA 17
Cachaca Soul, Muddled Lime & Sugar Granulated
-
PIÑA COLADA 17
Bacardi superior, Pineapple Juice & Piña Colada Mix
-
DAIQUIRI 17
Bacardi, Fresh Lime Juice & Sugar Granulated Your choice of: Mango / Strawberry / Passion Fruit
MOCKTAILS
-
CUCUMBER MINT AGUA FRESCA 11
Cucumber, Mint, Lime Juice & Agave
-
YOU ARE PEACHY 11
Peach Reduction, Sour AF Lime, Lychee Reduction & Grapefruit Juice
-
STRAWBERRY CUCUMBER LEMONADE 11
Fresh Strawberry, Cucumber, Lemon Juice & Sweetened with Agave
-
FLAMINGO REEF 11
Rose's Strawberry, Lemon Juice, Grapefruit Soda & Fee Foam
BEER BOTTLE
IMPORTED
-
HEINEKEN 9
(5.2%abv)
-
PERONI 9
(4.7%abv)
-
BLUE MOON 9
(5.4%abv)
-
MODELO ESPECIAL 9
(4.5%abv)
DOMESTIC
-
BUD LIGHT 8
(4.2%abv)
-
MICHELOB ULTRA 8
(4.2%abv)
-
LA RUBIA 8
(5.0%abv)
CRAFT
-
FAT TIRE 8.5
(5.2%abv)
DRAFT BEER
-
HEINEKEN 10
(5.2%abv)
-
BUD LIGHT 10
(4.2% abv)
-
GOOSE ISLAND IPA 10
(5.9% abv)
-
MANGOLANDIA 10
(4.8% abv)
SAN PELLEGRINO SODAS / 7
-
ARANCIATA (BLOOD ORANGE)
-
CHINOTTO (SOUR ORANGE)
-
LIMONATTA (LEMON)
WINES MENU
WHITE
-
Canaletto, Pinot Grigio, Italy 14 | 48
-
Vavasour, Sauvignon Blanc, New Zealand 14 | 45
-
Elouan, Chardonnay, Oregon 14 | 45
-
Chateau Ste Michelle, Riesling, Washington State 14 | 45
-
Justin, Sauvignon Blanc, Central Coast 55
-
Santa Margherita, Pinot Grigio, Italy 75
-
Villa Sparina DOCG, Gavi di Gavi, Italy 15 | 65
ROSE
-
Whispering Angel, Rose & Blush, France 15 | 65
CHAMPAGNE & SPARKLING
-
La Gioiosa, Prosecco, Italy 14 | 50
-
Scagliola, Moscato D'asti Bacio, Italy 14 | 55
-
Moet Ice, Champagne, France 160
-
Moet Imperial Brut, Champagne, France 150
-
Veuve Clicquot Rose, Champagne, France 210
RED WINES
-
Sea Sun, Pinot Noir, California 15 | 51
-
Bonanza, Cabernet Sauvignon By Caymus, California 15 | 55
-
Luigi Bosca Finca La Linda, Malbec, Mendoza 15 | 52
-
Decoy, Merlot, Sonoma, California 15 | 60
-
Prisoner, Red Blend, Napa Valley 85
-
Justin, Cabernet Sauvignon, California 60
-
Zaccagnini, Montepulciano d’Abruzzo, Italy 65
-
Cafaggio Single State, Chianti, Italy 15 | 58
-
Nicolis, Amarone della Valpolicella, Italy 95
-
Greppicante Bolgheri, Supertuscan, Italy 70
-
Casa E.di Mirafiore, Barolo, Italy 21 | 120
-
Caymus, Napa Valley, California 195
