WINES MENU
WHITE
-
Canaletto, Pinot Grigio, Italy 14 | 48
-
Vavasour, Sauvignon Blanc, New Zealand 14 | 45
-
Elouan, Chardonnay, Oregon 14 | 45
-
Chateau Ste Michelle, Riesling, Washington State 14 | 45
-
Justin, Sauvignon Blanc, Central Coast 55
-
Santa Margherita, Pinot Grigio, Italy 75
-
Villa Sparina DOCG, Gavi di Gavi, Italy 15 | 65
ROSE
-
Whispering Angel, Rose & Blush, France 15 | 65
Add Your Heading Text Here
CHAMPAGNE & SPARKLING
-
La Gioiosa, Prosecco, Italy 14 | 50
-
Scagliola, Moscato D'asti Bacio, Italy 14 | 55
-
Moet Ice, Champagne, France 160
-
Moet Imperial Brut, Champagne, France 150
-
Veuve Clicquot Rose, Champagne, France 210
RED WINES
-
Sea Sun, Pinot Noir, California 15 | 51
-
Bonanza, Cabernet Sauvignon By Caymus, California 15 | 55
-
Luigi Bosca Finca La Linda, Malbec, Mendoza 15 | 52
-
Decoy, Merlot, Sonoma, California 15 | 60
-
Prisoner, Red Blend, Napa Valley 85
-
Justin, Cabernet Sauvignon, California 60
-
Zaccagnini, Montepulciano d’Abruzzo, Italy 65
-
Cafaggio Single State, Chianti, Italy 15 | 58
-
Nicolis, Amarone della Valpolicella, Italy 95
-
Greppicante Bolgheri, Supertuscan, Italy 70
-
Casa E.di Mirafiore, Barolo, Italy 21 | 120
-
Caymus, Napa Valley, California 195
*Restrictions may apply. * A 20% service charge will be added to your bill.
*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.
